Cranberry

Belonging to the family of berries or Vaccinum, the cranberry or Vaccinium macrocarpon, are reddish berries, also called "cranberry", small in size, with a sweet flavor and a small acid nuance and with multiple benefits for the Health. It grows in berry-shaped clusters and its color is initially white, turning reddish once ripe. Due to its acid touch, it is usually marketed as dried, sweetened or sweetened cranberries. They can also be presented in a bluish color, "blueberry", with a somewhat smaller size and a sweeter taste than red, in addition to a high content of fiber, vitamin C, vitamin K and manganese. They have a high content of antioxidants, which, as is known, slow down premature aging, and are good for the heart, eyesight, memory and are excellent allies for weight loss, as they only provide 46 calories per 100 grams .

Belonging to the family of berries or Vaccinum, the cranberry or Vaccinium macrocarpon, are reddish berries, also called "cranberry", small in size, with a sweet flavor and a small acid nuance and with multiple benefits for the Health. It grows in berry-shaped clusters and its color is initially white, turning reddish once ripe. Due to its acid touch, it is usually marketed as dried, sweetened or sweetened cranberries. They can also be presented in a bluish color, "blueberry", with a somewhat smaller size and a sweeter taste than red, in addition to a high content of fiber, vitamin C, vitamin K and manganese. They have a high content of antioxidants, which, as is known, slow down premature aging, and are good for the heart, eyesight, memory and are excellent allies for weight loss, as they only provide 46 calories per 100 grams .